Field Service Technician

Point One
Field Service Technician – Bakery Systems
Company Description:
World Class Manufacturer and Integrator of high-speed automated commercial Bakery Systems and material handling systems.
Job Description:
Overnight travel to commercial bakeries and food processing plants to install, troubleshoot, repair and maintain bakery equipment and bakery lines.
Qualifications:
- Electromechanical ability
- Great customer service skills
- Prior Field Service experience
- Eagerness to learn
- Service of bakery equipment, packaging machinery, food processing or material handling experience
- PLC troubleshooting experience
- Experience with Variable Frequency Drives
- Ability to travel overnight Monday through Friday. Some weekends required
Great Compensation and Excellent Benefits Package